quarterdeck_menu_nov_2013_A4_283_29 - page 3

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Snacks
E
Melted Mozzarella di Bufala with Parma ham
10.50
Slices of plum tomato, rocket leaves, set on a crusted toasted bread.
Cheese platter
13.50
A selection of local and international cheese with cherry tomato,
salad leaves, sesame grissini, Maltese galletti, toasted Maltese loaf.
Quarterdeck platter
15.50
Parma ham and Italian salami with local and international cheese,
tapenade dip, marinated rocket, Greek olives, cherry tomato, galletti
grissini and hot ftira.
Warm Snacks
Breaded calamari
7.50
with niçoise mayo.
Crispy Blue Elephant vegetable spring roll
8.50
with sweet and sour sauce.
Grilled crispy chicken wings
9.00
With caramelised BBQ sauce.
Warm chicken tortilla
10.00
With Leicester cheese, crispy fried bacon, egg, tomato and rocket
leaves.
Prices are inclusive of VAT.
For guests with special dietary requirements or allergies
who may wish to know about food ingredients used, please ask for the Manager.
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